The festive period is around the corner and many things are running through my head.
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However, Amidst all the foods I want to prepare, I’m sure of making a delicious oven grilled marinated whole chicken. That’s undebatable.
There is no prettier sight than a well plated shining whole grilled chicken at the center of your dining table with other dishes surrounding it.
What you need:
* Habanero Pepper
* Using a brush or foam, apply the marinade generously on the whole chicken.
* Wrap in foil and refrigerate for at least 3-5 hours ( the longer the duration, the sweeter it becomes and the more the marinade would have penetrated)
* Grill for 40 minutes at 200°c. Bring out.
* Prepare another fondue (mayonnaise + ketchup + black pepper) and mix up with groundnut oil and apply on the chicken.
* Put back for another 15 minutes and you have a very beautiful shiny brown oven grilled chicken.
Let me know how it comes out if you decide to try it out. Have a food filled week.
