Hello cupcakes, I will be writing about some food habits that can increase your risk of having cancer, I highly recommend you read this article.
It is no myth that everybody came to this world blank in knowledge.
The knowledge and wisdom we all display today is as a result of accumulation of intelligence picked from studying and discoveries through research or necessity.
So, I fault nobody if you don’t know that some of your actions are responsible for the typhoid, diarrhea and few of life threthening diseases you suffering or people are suffering;
How do I mean?
A good example is thyphoid Mary that killed thousands of people because she was working in a cookie company where she gets to handle people’s food while having a resistant strain of Salmonella typhii (thyphoid).
So let’s get started!
Table of Contents
Most houses always have one refridgeration system thereby they tend to store Cooked food product with Uncooked food products together.
For example; placing cooked, grilled or fried meat beside raw meat in the same fridge.
It’s bad and there is something called cross Contamination that will happen and can cause you to be very sick.
So stop storing Uncooked poultry or meat with cooked foods or vegetables. It is harmful.